Monday, January 28, 2013

Provolone

The march through the mellow white cheeses continues.  This is cheesier than Mozzarella, which is better.  It also has a smokey flavor, which is nice, similar to the smoked cheddar.  I suppose this is the best of the solo white crackers so far, which, at best, is meh.  A little smoke does not carry this far enough to compete with the Italian Four Cheese.  6 out of 10.

Thursday, January 3, 2013

Italian Four Cheese

This is like the white Cheddar Jack.  Cheesy and good.  Not at all like Mozzarella.  The ingredients has six cheeses listed - white cheddar, monterey jack, romano, parmesan, mozzarella, and asiago.  I guess that's four Italians, and two non-Italians, hence the name.  I'll give this a 7, and rank it just above Parmesan & Garlic.

Thursday, May 10, 2012

Mozzarella

It is creamy and mild.  This cracker achieves what it aspires to be, which is bland.  Meh.  Decent, better than swiss, but won't stand out in the crowd.
6 out of 10
Jan 3 2013 - Update, dropping this to a 5.  Don't see why I'd buy this one again, too many better options out there.

Friday, September 23, 2011

Snack Mix - Double Cheese


Cheetos! Holy crap is this good. But also super-salty. Good Cheez-its, bread slices, pretzels, and cheetos. Awesome. Unfortunately, I ate this box way too fast. Too good for it's own good. And way too salty. I still feel dehydrated a day after emptying the box.
10 out of 10!

Thursday, July 21, 2011

Duoz - Smoked Cheddar & Monterey Jack


Mmmm, smokey goodness. The smoked cheddar are awesome. But the monterey jack crackers are the same bland boring flavor you get with all of the Cheez-It white crackers. Cheddar is better, and makes up for the lack of flavor in its partner. I'll score this one a 7 also. Now there are three offerings tied for 2nd. Something's gotta give.

Wednesday, June 8, 2011

Baby Swiss


Baby Swiss? Baby flavor. Bland, boring, and dull. Never again will you grace my desk. 3 out of 10.

Monday, February 16, 2009

Pepper Jack


Where's the cheese? The pepper is definitely there, even though it is not very spicy. But the cheese is absent. Still ok though. 6 out of 10.